| |
|
2 oz. gls. |
btl. |
|
Frescobaldi Vin Santo `92, Italy
|
375ml |
|
35 |
|
Michele Chiarlo "Nivole" Moscato d'Asti `02, Italy
|
375ml |
8.00 |
40 |
|
Tinhorn Kerner Icewine '02, BC
|
200ml |
9.00 |
40 |
|
Domaine Combret Late Harvest Chardonnay, BC
|
375ml |
|
42 |
|
Bonterra Vineyards Muscat '01, California
|
375ml |
|
44 |
|
La Famiglia di robert Mondavi Moscato Bianco '97, California
|
500ml
|
|
46 |
|
Robert Mondavi Moscato d'Oro '97, Napa
|
375ml
|
8.50 |
52 |
|
Andrew Quady Elysium '01,California
|
750ml |
8.50 |
53 |
|
Andrew Quady Essensia '01,California |
750ml
|
8.50 |
53 |
|
Chateau Bastor-Lamontagne '96, Sauternes
|
375ml |
|
55 |
|
Soreentino Passito, Italy
|
750ml |
|
57 |
|
Domaine Combret Pinto Noir Ice Wine '00, BC
|
200ml |
|
60 |
|
Lingenfelder Riesling '97, Beerenausles, Pfalz
|
375ml |
|
62 |
|
Stag's Hollow riesling Ice Wine '99, BC
|
200ml |
18 |
65 |
|
Bonny Doon Muscat "vin de Glaciere" '98, California
|
375ml |
|
69 |
|
Chateau Suduiraut '99, bc
|
200ml |
16 |
70 |
|
Mission Hill Late Harvest Vidal '02, VQA, BC
|
375ml |
17 |
73 |
|
Gehringer Brothers Riesling Ice Wine '02, VQA, BC
|
375ml |
|
75 |
| Lang vineyards Chardonnay icewine '98, BC |
375ml |
|
79 |
| Mt. Boucherie "Summit Reserve" riesling Icewine 02, VQA |
375ml |
20 |
85 |
| Cedar Creek Riesling Ice Wine '00, VQA, BC |
37ml |
|
86 |
| Inniskillin Ice wine '01, VQA, BC |
375ml |
21 |
99 |
| Quails' Gate Reisling Ice Wine '00, VQA, BC |
375ml |
|
100 |
| Chateau Sigalas Rabaud Sauternes '00, Sauternes |
750ml |
|
175 |
|
Ice Wines
Extremely concentrated dessert wines
made from hand picked fully ripened grapes that are
left to freeze on the vine. The grapes are then pressed
while still frozen which results in a very sweet,
concentrated style of juice. Low yields and reliability
of weather result in limited availability. Extremely
well made right here in British Columbia as well as
in Ontario.
|
|
| |
| Port and Fortified Wines |
| |
|
2 oz. gls. |
btl. |
|
Fonseca "Bin 27" Port
|
|
6.00 |
48 |
|
Taylor Fladgate L.B.V. Port `99
|
|
6.00 |
50 |
| Taylor Fladgate 10 year old Tawny Port |
|
8.00 |
70 |
|
Smith Woodhouse L.B.V. Port `94
|
|
9.00 |
80 |
|
Fonseca Late Bottled Vintage Port `99
|
375ml |
|
45 |
|
Summerhill "Chalice" Port StyleWine, BC
|
|
|
75 |
| Quinto de Vesuvio '94 Vintage Port |
|
|
135 |
| Smith Woodhouse Vintage Port '83 |
|
|
150 |
| Ferreira Vinatge Port '82 |
|
25.00 |
200 |
| Smith Woodhouse Vintage Port '00 |
|
|
200 |
|
Taylor fladgate Vintage Port '00
|
|
|
250 |
|
Dow's Vintage Port '70
|
|
|
600 |
|
Graham's Vintage Por '77
|
Magnum |
|
600 |
|
Port Wine
One of lifes great pleasures. A wine
of immense character, fortified by the addition of
brandies to the fermenting grapes. The result is a
rich, creamy, sweet wine with a firm finish. There
are two main styles of Port, one being aged in the
bottle and the other aged in wood casks. Port aged
in wood casks tend to take on a "Tawny" colour and
are thus named. The aging can be anywhere from 6 to
upwords of 50 years and the port is usually sold as
a 10, 20 or more year port. Tawny port has a noticeable
nutty character along with a more mellow finish. Bottle
aged port's such as Vintage port are generally bottled
only in the best years and are of top quality. Aged
for only 2 to 3 years in wood and then left to mature
in the bottle for 10, 20, or more years, Vintage port
will have a heavier, spicy feel to it.
|
|
